I SCHIL DE ASPERGES – BREEK DE STENGELUITEINDEN AF & KOOK ZE BEETGAAR IN LICHT GEZOUTEN WATER
I SPOEL DE QUINOA IN EEN FIJN ZEEFJE ONDER STROMEND WATER
I BRENG DE GROENTENBOUILLON AAN DE KOOK – VOEG QUINOA TOE – VERLAAG HET VUUR & LAAT +/- 13 MIN SUDDEREN TOT HET WATER VOLLEDIG GEABSORBEERD IS
I ROOSTER DE PIJNBOOMPITTEN KORT IN EEN ANTIKLEEFPAN ZONDER VETSTOF
I SNIJ DE HAM IN KLEINE STUKJES
I SNIJ DE ASPERGES IN GELIJKE DELEN – GRIL ZE KORT MET WEINIG OLIE – KRUID MET PEPER & ZOUT
I SERVEER DE QUINOA MET DE GEGRILDE ASPERGES, POSTELEIN, MANGALICA HAM & PIJNBOOMPITTEN
GRAAG EEN SAUSJE ERBIJ?
DIT GERECHTJE SMAAKT HEEL LEKKER MET AÏOLIE
TASTE LIFE ♡ – SMAKELIJK
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